Hilton Yokohama Offers Summer Cocktails with Vegetables and Fruits

Hilton Yokohama Offers Summer Cocktails with Vegetables and Fruits

Hilton Yokohama offers summer cocktails made with seasonal vegetables and fruits.

The cocktails, including frozen styles, come in three varieties: “cucumber,” “red pepper,” and “passion fruit.” These include the “Cucumber Martini,” a short cocktail with gin and cucumber, the “Red Pepper Smoothie Margarita,” a frozen cocktail with a tequila base designed to evoke the summer sun, and the “Passion Bay Breeze,” which uses passion fruit pulp for a tropical taste. Additionally, a summer version of the Lava Flow style Piña Colada is available.

The location is “Bar & Lounge Melody.” The period is from June 1 to August 31. The hours are from 11:00 AM to 11:00 PM, with last orders at 10:30 PM. The price for each summer cocktail is 1,600 yen, tax and service charge included.

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