Sawayaka Charcoal Grill Restaurant will revise prices for certain products and make menu changes from October 1.
Its signature Genkotsu Hamburg Steak will increase from the current 1,540 yen to 1,680 yen (both including tax), while the Onigiri Hamburg Steak will rise from 1,380 yen to 1,520 yen (including tax). Prices for some other items will also be revised.
The company said that the price of Australian beef, the main ingredient used in its signature hamburg steaks and steaks, has risen more than expected, compounded by the weak yen. It explained that increases in logistics expenses, energy costs, and labor costs have also made it difficult to maintain prices through its own efforts alone.
From October, the Saturday lunch menu will be discontinued, and the regular grand menu will be available all day. The weekday lunch menu will continue. The contents of the “Genkotsu and Onigiri Fair” will also be revised, with new set menus including items from drinks to desserts to be introduced.
Sawayaka Charcoal Grill Restaurant is headquartered in Fukuroi, Shizuoka Prefecture, and operates locations throughout Shizuoka Prefecture.
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