MESM Tokyo will offer a new “Layered Parfait” featuring melon as the star ingredient, available in limited quantities from April 1 to June 30.
The “Layered Parfait” is a parfait that allows you to enjoy different flavors and textures in each layer. This time, it features seasonal melons as the main ingredient, slightly infused with alcohol to create a melon cream soda style. It’s topped with vanilla ice cream enhanced with Kirsch, Chantilly mousse, and melons. In the glass, there are toppings such as melon liqueur-infused melon soda jelly, melon flesh, and a light mascarpone mousse.
The location is the 16th-floor bar & lounge “Whisk”. The price is 2,800 yen for a single item and 3,800 yen for a set plan (includes a drink/set with free refills of tea or coffee). Prices include tax and service charges. Only the set plan is available for reservation.
