Hotel Metropolitan Kawasaki will host the “Hokkaido Fair” from May 8 to July 21.
The buffet will feature Hokkaido ingredients such as snow crab (available only in the evening), scallops, Genghis Khan (mutton grill), and Zangi (Hokkaido-style fried chicken), in addition to Terrace and Table’s special roast beef, wood-fired pizza, and prosciutto melon.
The venue is Terrace and Table. The service hours are from 11:00 AM to 3:10 PM for 100 minutes on weekends and holidays lunch period, and from 5:00 PM to 9:30 PM for 120 minutes on weekend and holiday dinners. The service hours on weekdays differ slightly. The price, including tax and service charge, starts from 4,700 JPY for weekday lunch, with an increase for weekends, holidays, and dinner.
Reservations can be made via the website or by phone.
