Kobe Meriken Park Oriental Hotel has renewed its Executive Lounge services on May 7.
Expanded business hours and a revamped food menu are now available. During breakfast (from 7:30 AM to 11:00 AM), a buffet offers a variety of dishes including choice of egg dishes, French toast, and Japanese menu items. In the afternoon (from 3:00 PM to 5:00 PM), there are savories such as quiche and bruschetta, meals like Kobe High Curry, and an assortment of desserts and snacks. In the evening (from 5:30 PM to 7:30 PM), cold appetizers and hot dishes are served, along with roast beef that the chef carves directly from a wagon.
A new Night Time (from 8:00 PM to 10:00 PM) has been introduced, serving cheese, olives, and snacks. Drinks include local Nadagogo sake, wines, and various other alcoholic beverages and soft drinks available throughout the day.
