Sakuragicho Washington Hotel is hosting its lunch buffet, featuring strawberry and matcha desserts, through May 31. For this limited-time May event, guests can enjoy about 40 different dishes combining Japanese, Western, and Chinese cuisine, along with specially prepared strawberry and matcha desserts. Dessert items include strawberry shortcake, strawberry mille-feuille, and matcha filled dorayaki. The buffet is located at DINING& BAR ‘BAYSIDE’ on the 5th floor. Available from 11:30 am to 2:30 pm (last entry at 1 pm). Prices are 2,980 yen on weekdays, 3,680 yen on Saturdays, Sundays, and holidays, and during the Golden Week lunch buffet, 4,500 yen for adults and 3,500 yen for elementary school children, all prices inclusive of tax. ⇒For more information
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