InterContinental Hotel Osaka is holding a ‘Tropical Fruits Promotion’.
At NOKA Roast & Grill, a ‘Summer Sweets Buffet’ is being offered, featuring sweets such as ‘Tropical Shortcake’ with mango and passion fruit, ‘Seasonal Fruit Tart’, and ‘Lime Rare Cheesecake’, as well as savories like ‘Cheese and Summer Vegetable Curry Focaccia’ and ‘Ratatouille Tartine’ using summer vegetables. The promotion runs from May 31 to September 29, on Fridays, Saturdays, Sundays, and holidays. It is available from 3:00 PM, 3:15 PM, and 3:30 PM for 90 minutes. The price is 5,900 yen, excluding service charge but including tax.
Lounge 360 is offering a ‘Tropical Afternoon Tea’, with sweets and savories made from summer fruits like mango, coconut, and melon. The promotion runs from May 20 to September 1. It is available from 11:30 AM to 6:30 PM in three sessions (each 120 minutes). The price is 5,900 yen, or 8,000 yen with a glass of champagne, including service charge and tax.
Patisserie STRESSED is selling ‘Early Summer Sweets’ featuring vibrant tropical fruits and refreshing citrus flavors. The menu includes Apple Mango Tart (1,020 yen), Setouchi Lemon Tartlet (820 yen), Mango and Passion Fruit Confiture Mousse Cake (820 yen), and Hibiscus and Citrus Jelly (620 yen), all prices include consumption tax. The sale runs from April 22 to June 30. Open from 11:00 AM to 7:00 PM (last order at 6:00 PM).
adee Lounge & Bar is offering ‘Mango Cocktails’. The offer is available from June 1 to July 31. The menu includes Frozen Mango Margarita (3,500 yen) and Tropical Mango (2,600 yen), excluding service charge but including tax.
