ANA Crowne Plaza Chitose will be hosting ‘Beer Garden 2024: A Hokkaido Journey Around the World’ from July 1 to August 31.
The event features dishes made from Hokkaido’s summer vegetables, seafood, dairy products, etc., arranged into European and Asian cuisine. Some of the menu highlights include, ‘Mushrooms from Aibetsu, Hokkaido, and clams in Ahi sauce’, ‘Bouillabaisse with vegetables from the Chitose area and the flavor-packed Atka mackerel’, ‘Caprese with Hidaka mozzarella cheese made from Hokkaido milk and tomatoes from the Chitose area’, among others. There will also be night-only menus like ‘Hokkaido scallion garlic sausages’. Some items will be changed monthly. The drink menu offers beer, wines from around the world, and mocktails.
The location is on the first floor at “Haskap The Garden”, an all-day dining spot. The service hours are lunch from 11:30 AM to 2:30 PM and dinner from 5:30 PM to 9:30 PM, both with a 120-minute limit (Last order is 30 minutes before closing for both). The price for lunch is 4,500 yen for adults, 1,200 yen for elementary school children, and 600 yen for preschoolers (aged 3 and above), while dinner is 6,000 yen for adults, 3,000 yen for elementary school students, and 600 yen for preschoolers. Advance tickets (for adult dinner only) are on sale until June 30 for 5,500 yen. All prices include service fee and tax.
