Swissôtel Nankai Osaka is collaborating with ‘NESPRESSO’ for the first time to host ‘Summer with Nespresso – Coffee & Afternoon Tea -‘ from June 1 to July 31.
The sweets include seven varieties such as ‘Vanilla Panna Cotta and Ice Intenso Julep’, ‘Café Nocciola Tiramisu’, and ganache. For savory items, they offer four types including ‘Coffee Brioche with Roast Ham Rillettes’ and ‘Whitebait Quiche’. Drinks feature four types from the ‘Nespresso Professional’ ‘Origins’ series available on a free-flow basis, with options for ‘Iced White Café Mocha’ and ‘Iced Intenso Garden Sparkler’ made with Nespresso’s original recipes.
The event takes place on the 6th floor at ‘The Lounge’. It is available from 11:00 AM to 6:00 PM as a 2-hour session. Prices start from 5,500 yen, including tax and service charges.
