Four Seasons Hotel Marunouchi will offer the ‘Aloha Afternoon Tea’ from June 1 to August 31.
As a welcome drink, a Mai Tai mocktail originated from Hawaii, combining pineapple juice, orange juice, and lime, will be served. The menu includes 5 types of desserts such as ‘Passionfruit & Banana Mousse’, ‘Tropical Jelly’, ‘Haupia’, and 5 types of savory dishes like ‘Cod Roe with Dried Mullet Roe and Mitsuba’ and ‘Wagyu Empanadas’, in addition to 2 types of scones. Beverages include coffee, tea, and herbal tea.
The venue is MAISON MARUNOUCHI on the 7th floor. Available from 11:30 AM to 6:00 PM (last order). The price is 7,600 yen on weekdays and 8,800 yen on weekends and holidays, including service charge and tax.
