Rihga Royal Hotel Tokyo will be selling frozen cocktails from July 3 to August 31.
With the theme of “Starting adult shaved ice” and “Enjoying the gap between appearance and taste”, three types of frozen cocktails have been prepared. The menu includes “Blue”, a citrus-flavored cocktail made with lemons and limes, “Blanc”, which has a tiramisu taste using mint, and “Rouge”, a sweet cocktail made with mango liqueur and grenadine syrup.
The cocktails will be available at the “Cellar Bar”. The selling hours are from 6:00 PM to 11:00 PM, except Sundays, Mondays, and Tuesdays (last order is at 10:00 PM). The price for each cocktail is 3,000 yen, including service charge and tax.
