Hotel New Otani Osaka is offering four types of deluxe cold noodles, perfect for summer, available for a limited time until August 31.
The menu features the new dish “Shark’s Fin Ankake Sweet and Sour Cold Noodles” (9,000 yen) topped generously with the luxurious ingredient shark’s fin, the universally popular “Spicy Soy Milk Cold Noodles” (4,500 yen), the “Da Guan Yuan” signature dish “Five Ingredients Cold Noodles” (4,500 yen) boasting an abundance of toppings, and the “Bang Bang Chicken Cold Noodles” (2,700 yen) known for its spicy and rich flavors. All prices are additional to service charge.
The location is the Chinese restaurant “Da Guan Yuan.” The service hours are from 11:30 am to 2:30 pm.
