Courtyard by Marriott Shin-Osaka Station is offering a dinner course named ‘ULTIMATE OSAKA’ from June 1 to August 31.
The course features six dishes inspired by Osaka’s famous cuisine, including box sushi, okonomiyaki, meat stew, hamo hot pot, kushikatsu, and takoyaki. Examples of the menu include sea bream with kelp marinade and couscous tabbouleh with a hint of tree sprout aroma, Mexican posole with corn and beef served with grilled rice balls and soft boiled eggs, and Inunaki pork spare ribs with roasted & grilled summer vegetables.
For drinks, a cocktail named ‘Jasmine Green Tea Lemon’ is available. Inspired by the ‘JJ Cup,’ which originated from the bars in Osaka, this drink combines certified Osaka-produced matcha with jasmine shochu ‘Jasmine Flower,’ garnished with lemon.
The venue is ‘Dining & Bar LAVAROCK’ on the lobby floor. The service hours are from 5:00 PM to 8:30 PM (last order) for the dinner course, and until 9:30 PM (last order) for drinks. Prices are 7,800 yen for the dinner course and 1,500 yen for the cocktail, both inclusive of service charges and tax.
