Firefly has revamped its services starting from June 1.
For all routes, it has refreshed its pre-booked in-flight meals. In addition to popular staples such as Nasi Lemak and Chicken Rice, it has also introduced a variety of options including Ginger Beef Udon, Nasi Goreng, Chicken Satay, Thai Basil Chicken, Sweet and Sour Fish, Vegetarian Mapo Tofu, and Macaroni & Cheese (Junior Meal).
Additions to the in-flight sales include carbonated beverages by Tapping Tapir, snacks by Mamee Chef, baked nuts & dried fruits by Tong Garden, and 3in1 Milk Classic Tea by Sabah Tea.
On some routes in economy class, the “FY Neighbor-Free Seat” option is available. This option allows for the purchase of up to two adjacent seats and bids can be placed on a dedicated website up to 72 hours before departure.
