The Grand Prince Hotel New Takanawa has opened its rooftop garden, “Pergola”, as “THE ROOF TOP BBQ SUNNY SQUARE OSAKA BAY” on July 29th.
The rooftop garden retains its openness, but has been renewed into an outdoor living space designed with reference to lifestyles and party cultures abroad, incorporating umbrellas and roofs. As a space that merges party cultures from around the world, it expresses four different barbecue styles by area and offers distinctive barbecue menus from each country. Showa Food is responsible for the operation.
The American area is equipped with large gas and charcoal grills, allowing for juicy cooking of large or thick cuts of meat. The Australian area features an electric grill equipped with smart technology, offering the ease and consistent temperature control that direct fire can’t match. In the Brazilian area, a charcoal grill that allows for easy temperature control and slow cooking is installed. The Japan area boasts a traditional Japanese hearth style grill, where one can enjoy the aromatic finish only charcoal can provide.
The operation period is from March to November. Business hours are two sessions from noon and 6 PM on weekdays, each lasting 3 hours, and three sessions at 10 AM, 2 PM, and 6 PM on Saturdays, Sundays, and holidays, each lasting 3 hours. The BBQ usage fee is 2,000 yen, with additional charges for food options such as the STANDARD BBQ (2,500 yen) and four types of international BBQs (each 3,000 yen). Food can be brought in except for raw fish and shellfish. Drinks are available either as part of an all-you-can-drink plan (1,500 yen with alcohol, 500 yen without) or a la carte. All prices include tax.
Special opening offers are available until August 31. The carefree plan offers free unlimited alcoholic drinks, and the bring-your-own plan offers free unlimited soft drinks.
