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Sukesan Udon Opens a Pop-up Restaurant in Tokyo for a Limited Time: July 13 to 15
JR East Food Service is set to sell ‘Rare Cheese Piyorin’ from November 8 to 15.
This is in celebration of ‘Cheese Day’ on November 11. The product offers a taste that enjoys the balance of sweetness and acidity, wrapping rich cheese pudding made with Nagoya Cochin eggs and lemon gelée in a rare cheesecake mousse.
The price is 550 yen (tax included). The sale will occur at Piyorin STATION Café Janciane & Piyorin shop at 10 AM, 2 PM, and 5 PM, and at Piyorin shop Atelier from 1 PM.