Japan Airlines (JAL) is offering Okinawa-produced craft gin at the Diamond Premier Lounge at Naha Airport from December 1st to 31st.
The gin is made using the brewing and distillation techniques developed in the production of Awamori, featuring botanicals unique to Okinawa, making it a craft gin filled with the allure of Okinawa. The brands include “MIYAKO-GIN (Tara River)”, “Navy Strength Craft Gin (Ishikawa Distillery)”, and “Masahiro Okinawa Gin Recipe (Masahiro Distillery)”.
