The restaurant service at Narita International Airport, compatible with the Collinson Group’s lounge access service “Priority Pass,” will change its service conditions starting June 1.
The affected locations are “Japanese Grill & Craft Beer TATSU” and “Niku Ryouri Yakisuki Yanma” in Terminal 1, “Teppanyaki Dotonbori Kurida” in Terminal 2, and “Botejyu Yatai” in Terminal 3.
Starting on the same day, a boarding pass within 3 hours of departure time must be presented.
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