Okinawa Harborview Hotel has fully renovated its guest rooms, club lounge, and the lounge & bar, and will begin offering services from mid-October.
The club lounge expands its seating capacity and operates until midnight. Guests can enjoy four time slots: breakfast with options like omelets, roast beef, and salmon mi-cuit; teatime with original sandwiches and sweets; dinner using Okinawan ingredients with umi-budo, Okinawa soba, yushi tofu, roasted chicken, pork shabu, and Okinawa Napolitan; and a nightcap featuring roast beef sandwiches, cakes, macarons, and chocolates.
Guest rooms include two “Club Executive Twin Rooms” equipped with an oven range, washer with dryer, 65-inch TV, and ReFa dryer, as well as 36 “Club Deluxe Twin Rooms” and 100 “Club Superior Twin Rooms.” These rooms have access to the club lounge.
The lounge & bar will reopen in early September, offering beef stroganoff, afternoon tea, and a new cocktail called “Reborn.”
