The Toyama Airport Terminal Building closed the restaurant “Airport Kitchen” as of February 19.
Since its opening in April 2013, it had operated as an authentic Italian restaurant where guests could enjoy stone-oven baked pizza. The restaurant offered a variety of dishes using fresh seafood caught in Toyama Bay, Japan.
Within Toyama Airport, two other establishments—café “Wing” and “Toyama Sushi Ramen” (Toyama-zushi Ramen)—are still in operation. A new restaurant is expected to open in early March.
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