Caption by Hyatt Kabutocho Tokyo will hold a collaboration project with the long-established Japanese tea and nori brand Yamamotoyama from June 1 to July 9.
The Gyokuro Poke Burger (1,980 yen) features fried onions coated with tea leaves, and even the buns are kneaded with tea leaves. During lunchtime, it is served with French fries dusted with gyokuro powder and a gyokuro dip. Drinks include Gyokuro Cold Brew (880 yen), extracted from ice over 12 hours; Gyokuro Ade (880 yen), which combines syrup infused with gyokuro tea leaves, gyokuro cold brew, and soda; and a Gyokuro Cocktail (1,500 yen) made with Japanese gin as a base, blended with gyokuro syrup, mascarpone cheese, soy milk, and other ingredients.
The venue is the first-floor social hub “Talk Shop.” On June 28, they will offer tastings of gyokuro and hold an experiential event where participants can compare gyokuro and sencha while learning about tea varieties and cultivation methods.
During the collaboration period, special Yamamotoyama benefit cards will be distributed. Guests who register for the official Yamamotoyama LINE account will receive a free-shipping coupon usable in the online shop. In addition, presenting the card at the “Yamamotoyama Fujiye Sabo” tea café entitles guests to a 10% discount on their bill.
