InterContinental Yokohama Pier 8 is offering its Peach & Rose Afternoon Tea from June 3 through September 1.
The afternoon tea features five types of sweets, including a seasonal peach tart, shortcake, yogurt mousse, rosehip and fruit jelly, and vanilla and cherry macarons, along with three savory items incorporating peach and rose. Additional offerings include chilled peach federini paired with peach granita, as well as a peach parfait layered with lychee and pastry. Drinks include nine varieties of TWG Tea and five varieties of coffee.
The venue is Restaurant & Bar “Larboard” on the second floor. The price is 6,500 yen, including tax but excluding service charge. Seating is limited to two hours, and drink orders are accepted until 30 minutes before the end of the seating time.
