The Westin Yokohama will offer three Halloween promotions.
At the Lobby Lounge, the “Halloween Afternoon Tea” will be served from September 17 through October 31. The menu includes a welcome drink inspired by the bounty of autumn; sweets such as the “Spooky Chocolate Tart with Caramel and Tsukui Miso” and “Witch’s Apple with Hazelnut Praline and Berry Mousse”; and savory items including “Enchanting Pumpkin Flan with Charcoal Croutons and Bat Beets” and snow crab with black couscous and vivid beet jelly. A limited-edition “Jet-Black Mont Blanc Parfait” will also be available on weekends and public holidays. Prices start from JPY 8,200.
Pacific Table will host a “Halloween Dessert Buffet” from September 17 through October 30. Sweets including black pearl shell ghost macarons, Frankenstein pistachio mousse, tiramisu graveyards, and witch-finger shortbread will be arranged in a bowl approximately one meter in diameter. An optional menu item, “Vampire’s Chocolate Fondue,” featuring mummy madeleines and marshmallow ghosts for dipping, will also be available. Prices are JPY 6,650 for adults and JPY 3,325 for children.
At the Lobby Lounge & Code Bar, “YELLOWEEN at The Westin Yokohama,” combining Halloween with the signature yellow color of Champagne house Veuve Clicquot, will be held on October 31. Guests can enjoy DJ music, free-flow Veuve Clicquot Yellow Label Brut, wine, draft beer, cocktails, and soft drinks, along with six autumn-inspired canapés, mini slider burgers, and three types of sweets. The price is JPY 13,000.
