Food trucks and stalls offering cuisine from around the world and across Japan are participating in Tourism EXPO Japan 2026, currently being held at Tokyo Big Sight in Ariake, Tokyo.
The booths are spread across four locations: Halls East 1, East 3, East 7, and East 8. In Hall East 1, vendors include “Istanbul GINZA,” selling kebabs and Turkish hot dogs; “African Home Touch Restaurant & Bar,” selling crocodile meat as well as peanut soup and fufu; and “Sambazon,” selling açaí products.
In Hall East 3, vendors include “underground,” selling Taiwanese pineapple juice and Kaoru smoked hot dogs; “K’s Kitchen,” selling Taiwanese tapioca drinks and more; and “futabacraft,” selling Italian gelato and more.
In Hall East 7, vendors include “Red Gaul 3802,” selling rice bowls topped with seared beef tataki; “Teppenya_GOLD,” selling rice bowls made with Hida pork and Hida beef; and “K’s Pit,” selling Okinawan taco rice.
In Hall East 8, vendors include “Thai Cuisine Aroi Aroi,” selling gapao rice and more; “HEART WRAP,” selling tacos; and “Myeongdong Yakiniku Shokudo,” selling bibimbap.
The event runs for four days, from September 24 to 27, with September 26 and 27 designated as public admission days. Opening hours are 10 a.m. to 6 p.m. each day, except for the final day, when it closes at 5 p.m. On September 24 and 25, the event is reserved for business meetings for industry professionals and is not open to the general public. Advance tickets for public admission days cost 1,200 yen, while same-day tickets cost 1,500 yen. Admission is free for students upon presentation of a student ID.
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