WASHU BLUE RESORT Kazaguruma is holding a ‘World Fun Party’ summer dining event from July 1 to September 30.
The menu includes French cuisine using unique and luxury ingredients from around the world, such as caviar with crackers (France), terrine of lobster (France), foie gras baked with lemon (France), kangaroo loin cutlet (Australia), fettuccine (Italy), and fried frog (Taiwan). Additionally, an unlimited drink option and tasting are available, featuring Okayama’s craft beer ‘Doppo’ and local sake.
The event is located on the 2nd floor at ‘Buffet Dining Ryugu no Tsukai’. Business hours are in two shifts, from 5:30 PM to 7:00 PM and from 7:30 PM to 9:00 PM. Prices are as follows: Day Trip Buffet is 8,800 yen for adults (junior high school students and older), 4,400 yen for elementary school students, 2,200 yen for preschool children (ages 3-5), and there’s also a stay plan with two meals starting from 22,000 yen for two people in one room. Both options are free for children under the age of 2.
