All Nippon Airways (ANA) will discontinue three types of special in-flight meals: low salt, low fat, and low calorie, starting December 1.
Low salt (LSML) and low fat (LFML) meals will be integrated into nutritious balanced meals (DBML). For low calorie (LCML), ANA recommends either DBML, fruit meals (FPML), or vegetarian meals limited to raw vegetables and fruits (RVML).
In addition, ANA offers special meals such as low gluten, low lactose, fruit, and seafood.
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