Tokyo Dome Hotel is celebrating its 25th anniversary by offering an “Anniversary Fair” from June 1 to July 31.
With over 50 menu items, guests can enjoy Western and Chinese cuisine, as well as dishes featuring Japanese black beef or seafood parfaits. During dinner time, guests can select one dish made with either Japanese black beef or shark fin, alongside original seafood parfaits, red and white mapo tofu, and more. Lunchtime features include the original Rilassa taco bar, sweet and sour pork with black vinegar, Rilassa mini seafood bowl, and monthly menu specialties. The monthly menu offers “Japanese Black Beef Hamburger with Truffle-Flavored Potato Puree and Choice of Sauce” in June and “Japanese Black Beef Sukiyaki” in July. Additionally, there will be a wide variety of desserts.
The venue is the super dining “Rilassa.” Lunch buffet is available for 90 minutes from 11:30 AM to 3:00 PM, and dinner buffet is available for 120 minutes from 5:00 PM to 9:30 PM. The lunch buffet costs 5,250 yen (5,950 yen) for adults, 2,050 yen (2,250 yen) for children aged 4 to elementary school students, and the dinner buffet costs 6,800 yen (7,500 yen) for adults, 2,300 yen (2,500 yen) for children. Prices in parentheses are for weekends.
