Hotel Metropolitan Kawasaki in Kawasaki, Japan, will offer the “Buns de Bon Voyage Buffet” from September 3 to November 30.
This is the second installment of the buffet series celebrating the hotels 5th anniversary. A “My Burger Corner” will debut, allowing guests to customize their favorite hamburgers. Patties are grilled at a live kitchen, with patties for cheeseburgers also available. Toppings include fresh lettuce, tomato, avocado, and bacon, and guests can choose their preferred sauces. In addition, the menu features three kinds of curry, including European-style beef curry and Thai green curry; roast beef; pizzas baked in a stone oven; and desserts handcrafted by the hotels patissier.
The venue is the all-day dining restaurant “Terrace and Table.” Hours: Lunch4weekdays 11:30 a.m.43:00 p.m. (120-minute limit); weekends and holidays 11:00 a.m.43:10 p.m. (100-minute limit). Dinner4weekdays 5:30 p.m.49:30 p.m. (last entry 8:00 p.m.); weekends and holidays 5:00 p.m.49:30 p.m. (120-minute limit; last entry 7:30 p.m.).
Prices: Lunch4weekdays (weekends/holidays) Adults 4,700 yen (5,300 yen), elementary school children 2,200 yen (2,600 yen), preschoolers 1,100 yen (1,300 yen). Dinner4weekdays (weekends/holidays) Adults 6,000 yen (6,900 yen), elementary school children 3,000 yen (3,400 yen), preschoolers 1,500 yen (1,700 yen). Tax and service charge included.
