The Sheraton Grande Tokyo Bay Hotel will host a ‘Cheese Sweets & Bakery’ event from June 1 to June 30.
The event features original sweets and bakeries that maximize the charm of cheese, combined with ingredients that bring out the best in it, along with gift boxes filled with mini sweets. The menu includes a baked cheese tart with royal milk tea and salt caramel rare cheese mousse, mango and cheese verrine, apricot rare cheese cake (each priced at 950 yen), onion bacon cheese bread (500 yen), chili cheese dog (600 yen), and #SheratonSweetsBox (4,200 yen).
On Fridays, a limited-time Friday Sweets Buffet will be held. It offers a variety of new cheese sweets and savory items. There are two sessions: from 1:00 pm to 2:40 pm and from 3:15 pm to 4:55 pm. The price for adults is 4,200 yen, and for children (aged 4 to 12) it’s 2,100 yen.
