Thai AirAsia and Thai AirAsia X have introduced new ‘Santan’ in-flight meal products on their Thailand routes starting July 1.
The popular Thai menu item ‘Kuay Teow Rua (Chicken Boat Noodle)’ features rice noodles with chicken meatballs and large pieces of chicken stewed in a soy-based sauce, served with a specially prepared soup.
‘Khao Tom Mad’ is a dessert consisting of sticky rice flavored with banana and coconut milk, wrapped in banana leaves. The steamed sticky rice contains spread chocolate, offering a modern twist on a traditional Thai dessert.
They have also brought back ‘Longan Juice’ and ‘Longan Americano’, made with longans, a specialty of Lampoon.
Other offerings include ‘Egg-wrapped Pad Thai’ and ‘Basil Fried Chicken’.
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