Hilton Tokyo Odaiba is offering ‘Strawberry Afternoon Tea’ from January 10 to March 31.
The menu features nine types of sweets including strawberry mille-feuille, glass shortcake, berry verrine tiramisu, and three types of savory items such as strawberry ceviche, in addition to sandwich selections served via wagon service.
The location is at Seascape Terrace-Dining or the Grillogy Bar & Grill. The operation hours are for 2-hour periods, from 12:00 noon to 2:00 PM and from 2:30 PM to 4:30 PM. The price is 7,800 yen (including tax and service charge).
