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Sukesan Udon Opens a Pop-up Restaurant in Tokyo for a Limited Time: July 13 to 15
ANA Akindo and HUB are starting a joint project called the ‘Local Charms Promotion Project’.
As the first initiative, in collaboration with Hakodate City in Hokkaido, they will hold the ‘Hakodate Fair’ where you can enjoy products from Hakodate, at five British-style pub ‘HUB’ locations in the Tokyo metropolitan area, from March 1st to 31st.
They will offer items such as ‘Grilled Pollock Cheese’ (400 yen) by Fukuda Seafood, ‘Mayo Beef Baguette’ (500 yen) and ‘Beef Jerky’ (600 yen) by Nippon Ham Hokkaido Factory (Hakodate Carl Raymond), ‘Hokkaido 100 Pinot Blanc 2022’ (3,500 yen) and ‘Nanae Cider’ (2,000 yen) by Hakodate Wine, and ‘Hakodate “White Label”‘ (1,100 yen) by Marukatsu Kogyo. Those who order these menu items will receive a ‘Hakodate Tourism Card’ as a present. Videos and posters will also be set up.
Furthermore, during the period, there will be a campaign where one respondent, selected by lottery from those who answered a questionnaire about Hakodate, will win an ANA travel voucher worth 20,000 yen.
The participating stores are Seibu Shinjuku Station Front Store, Chom Chom Akihabara Store, Shibuya Dogenzaka Store, Haneda Airport Terminal 2 Store, and Shin-Yokohama Store.