Hotel Agora Osaka Moriguchi will hold ‘The Rooftop Beer Garden 2024’ from May 10 to September 30.
The live kitchen and food stalls will feature ethnic dishes perfect for summer, such as kebabs and gado-gado, as well as a variety of monthly specials. May’s menu includes iron-grilled beef, Lomi Lomi-style salmon, bagna cauda, yakisoba, Spanish omelette, churros, halo-halo, and more.
Drinks will include various alcoholic beverages and soft drinks, as well as mocktails made with sweetened straight fruit juices using Kyushu fruit syrup. On Mother’s Day, Father’s Day, Obon, and Silver Week, limited menus and events will be prepared.
The location is the outdoor terrace on the 6th floor. Available times are from 6:00 pm to 9:30 pm on weekdays and Saturdays (last order at 9:00 pm), and from 5:30 pm to 9:00 pm on Sundays and holidays (last order at 8:30 pm). The price is 5,500 yen for adults, 2,000 yen for children (ages 6 to 12), and 1,500 yen for toddlers (ages 3 to 5), all taxes included. On Sundays, holidays, and from August 13 to 15, children aged 12 and under are free in the same number as the adults.
