ANA Foods and Seijo Ishii will start selling the “Seijo Ishii × ANA Tanabe Farm Banana Rich Banana Ice Cream” from June 29.
The ice cream is made from purée produced from non-standard Tanabe Farm bananas imported and sold from Ecuador, using 40% high-sugar content purée. The sweetness is enhanced by long-term ripening in a specialized ripening chamber before the bananas are puréed, resulting in a sugar content of over 21 degrees.
Priced at 323 yen (tax included), it will be available at 82 stores with frozen food sections, online shops, and progressively at “ANA FESTA” stores in airports.
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