Kura Sushi Offers Menus from Around 70 Countries at Osaka-Kansai Expo Starting February 7

Kura Sushi Offers Menus from Around 70 Countries at Osaka-Kansai Expo Starting February 7

Kura Sushi, a conveyor belt sushi chain, will provide representative dishes from approximately 70 countries and regions participating in the Osaka-Kansai Expo.

Special menus that recreate cuisine from around the world have been carefully developed by Kura Sushi’s product development team to capture the authentic taste. They have devised approximately 70 different menus, some of which have been completed with advice after actual tasting by ambassadors from various countries. Starting February 7, one item will be sold at each of the approximately 550 Kura Sushi locations nationwide.

Singapore’s “Chili Crab,” the Philippines’ “Chicken Adobo,” Tonga’s “Keke,” Palau’s “Aho,” Qatar’s “Luqaimat,” Switzerland’s “Malakoff,” the UK’s “Sunday Roast,” Togo’s “Adideji,” Cameroon’s “Makero,” and San Marino’s “Piadina” are among the various menus prepared. Prices vary by location, ranging from 230 yen to 310 yen per plate.

Additionally, a campaign for a chance to win premium tickets to Ado’s opening special live concert, to be held at EXPO Arena on April 13, has also started on January 24.

Kura Sushi will open a store at the Osaka-Kansai Expo with the concept “The conveyor belt unites the world” and will offer sushi and menus that replicate the representative dishes of participating countries and regions, served on a conveyor belt using specially designed antibacterial sushi covers.

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