Candeo Hotels Osaka The Tower will host the buffet titled “The C’s Spring Sky Dining Buffet,” featuring spring ingredients, exclusively during dinner time until May 31.
Three main dishes, “Roast Beef with Saroma Beef from Hokkaido,” “Roasted Hokkaido Salmon,” and “Roast Satsuma Chamiton Pork,” will be available all-you-can-eat, along with dishes using spring ingredients such as “Shirasu and Cabbage Peperoncino” and “Nanohana and Sakura Shrimp Pizza.” Desserts include “Sakura Scented Panna Cotta” with cherry blossom petals and a seasonal gelato “Ripe Strawberry.” The free-flow menu offers approximately 25 types of alcoholic and non-alcoholic beverages, including “The Premium Malt’s” and wine, as well as limited-time “SAKURA Cocktail” and “SAKURA Mocktail.” In addition to the buffet, an anniversary course (10,780 yen) with the free-flow and a seasonal original anniversary dessert plate is also available.
The location is on the 17th floor at “The C’s ~Sky Dining~.” It has a 120-minute system. The price for the dinner buffet + free-flow is 8,800 yen for adults, meal only (with all-you-can-drink soft drinks) is 5,500 yen for adults, 2,750 yen for elementary school students, and free for children under 5 for the buffet corner only. All prices include tax.
