Kawasaki King Skyfront Tokyu REI Hotel will offer a spicy lunch from July 2 to 31.
The menu includes three types of dishes: flavorful jerk chicken seasoned with various spices, juicy hamburger steak featuring a rich taste from an onion sauce with dried fruits and spices, and Arrabbiata spaghetti made with fresh summer vegetables and a balance of vegetable sweetness and chili spiciness.
Additionally, the buffet corner will feature dishes such as yam unsen and Flamenco egg style, made with fresh ingredients produced in Kawasaki City.
The location is “Captain’s Grill and Bar.” The serving time is from 11:30 AM to 3:00 PM, with last orders at 2:30 PM. The price starts from 2,300 yen, including tax and service charges.
