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Hotel Metropolitan Launches a Collaboration Room with Suica Penguin, Starting May 1
Conrad Osaka is offering an ‘Aromatic Rose & Raspberry’ afternoon tea from May 13th to July 31st.
The menu includes six types of sweets inspired by names of roses such as ‘Damask Rose’ and ‘Charleston’, and five types of savory items including ‘Domestic Beef Bresaola Sandwiches’ and ‘Rose Salmon Tart.’ The drink selection features a free flow of 10 types of tea including the ‘Conrad Osaka Original Blend’ and three types of coffee.
The tea is available from 11 a.m. to 8 p.m. (last order at 6 p.m.) for 120 minutes. The price is 7,500 yen, including service charge and tax. Takeout is also available for 9,000 yen for two people, and with a Conrad Bear for 11,000 yen.