Hotel Granvia Hiroshima is hosting a ‘Melon and Summer Fruit Sweets Buffet’ exclusively on weekends and holidays until June 30.
The theme is early summer. The welcome dessert features luxurious use of early summer’s quintessential fruit, melon, comprising a shortcake plate and melon lemonade. Examples of buffet menu items include melon cream puff, crepe with melon roll cake, melon cream soda jelly, watermelon jelly, pineapple and yellow peach cheesecake, lemon pie, and more.
The location is on the 2nd floor at ‘Café & Buffet Dish Parade’. The event runs from 3:00 PM to 4:30 PM. Prices are 4,800 yen for adults, 2,400 yen for elementary school children, and 1,000 yen for children aged 4 to 6. JR Hotel Members and WESTER members receive a 10% discount. Service charges and taxes are included.
