The Tokyo Marriott Hotel is offering the ‘Shiny SHINE MUSCAT Afternoon Tea’ from September 1 to November 30.
Focusing on Nagano Prefecture’s Shine Muscat grapes, this autumn-themed afternoon tea includes seven types of sweets such as Shine Muscat tart and rare cheese mousse, green raisin scones, savory dishes such as purple potato gratin, Jamon Serrano and mushroom salad, maitake mushrooms simmered in red wine, along with a free-flow of eight selections of ‘TWG Tea’ tea and five types of coffee.
The venue is the ground floor restaurant ‘Lounge&Dining G’. It is available in two sessions starting at 1 p.m. and 3:30 p.m. The price is 7,500 yen, including service charge and tax.
