DoubleTree by Hilton Osaka Castle started offering the “Lunch & Halloween Sweets Buffet” and the “European Harvest Dinner Buffet” from October 1st.
The “Lunch & Halloween Sweets Buffet” features about 12 dessert varieties made with Halloween-themed ingredients such as sweet potatoes, chestnuts, and pumpkins, including freshly-piped “Pumpkin Mont Blanc”, “Pumpkin Pudding” decorated with ghosts, “Ghost Marshmallow Cookie Muffins”, “Sweet Potato Cheesecake”, and “Lollipop Chocolates for Halloween”. The lunch menu includes dishes like “Squid Escabeche with Mustard Flavor” and “Duck with Orange Marinade, Served with Sour Cream Flavored Potatoes and Orange Sauce”.
This buffet is available until October 31st. The service hours are from 11:30 AM to 4:30 PM, with the last entry at 1:30 PM. The price on weekdays is 5,000 yen for adults and 2,500 yen for children aged 6 to 11, while on weekends and holidays, it’s 6,500 yen for adults and 3,250 yen for children. All prices include tax and service charges.
The “European Harvest Dinner Buffet” features a France-themed menu in October with “Whelk in Burgundy Butter”, “Onion Soup in Pastry”, “Sea Bream Baked in Rock Salt with Tomato Flavored Butter Sauce (only on weekends and holidays)”, an Italy-themed menu in November with “Spaghetti Parmesan Cheese”, “Minestrone Soup with Gnocchi Baked in Paper”, and a Switzerland-themed menu in December with “Swiss Barley Soup”, “Cheese Fondue”, and freshly melted “Raclette Cheese (only on weekends and holidays)”.
This buffet is available until December 20th. The service hours are from 5:30 PM to 9:00 PM, with the last entry at 8:00 PM. The price on weekdays is 6,000 yen for adults and 3,000 yen for children, while on weekends and holidays, it’s 6,800 yen for adults and 3,400 yen for children. All prices include tax and service charges.
